• Uncategorized
  • The Story Behind Some of the World’s Most Iconic Jewelry

    Jewels and jewelry have been the object of fascination since times immemorial. They either served as a medium of exchange, or a symbol of status or wealth, and some were even said to have magical properties. Some of the world’s most expensive jewels on earth, however, get their value from more than just the principles of supply and demand. Sometimes, the story behind them is just as valuable as the jewel itself. Let’s take a closer look at the history of some of the world’s most iconic and expensive pieces of jewelry.

    The Hope Diamond – $250m

    This is probably the most prestigious jewel on this list. Besides it’s beautiful bluish hue that comes from traces of boron atoms, the diamond’s nefarious history is what made it so popular and sought after. The diamond has been said to be cursed and bring bad luck, but instead of putting off buyers, it has only sparked more interest. While the piece is massive right now at 45.52 carats, it was actually bigger when first discovered in the mines of Southern India.

    The Peacock Brooch – $100m

    What sets the Peacock Brooch apart first and foremost is the beautiful craftsmanship and variety of precious stones in it. It is composed of a combination of orange, yellow, blue and white diamonds. The huge pear-shaped blue diamond in the middle of this peacock shaped masterpiece is the most valuable part, sitting at 20.02 carats.

    The brooch is the creation of Graff Diamonds, one of the most reputed and respected jewelers in the world. And their creations retain a lot of value as well. If you or someone you know owns a piece created by Graff, it would be a wise idea to have it appraised and see what it can fetch on the open market. There are many services like Speedy Diamond that will allow to get a quick appraisal of any piece online with no hassle. They’re also retailers, which means that you’ll get a much better quote than with wholesalers. If you want to know more about their services, you contact them for details.

    The Pink Star – $71.2m

    This piece is already gigantic sitting at 59.2 carats. But did you know that it was only a fraction of a stone nearly 3 times its size?

    The original stone was mined in South Africa in 1999 by the De Beers company. The original diamond was a massive 132.5 carats, and was cut over the course of 20 months to get the magnificent shape it has today. It was graded as the single largest internally flawless fancy pink diamond in the world. It was auctioned off for a massive $71.2m by a Hong Kong company in 2017.

    All these jewels have a story to tell, and are the epitome of prestige and opulence. Knowing what makes a piece iconic could be a great tool for any collector, so if you were thinking of going that route, learn more about the history of any piece before making a bet.

  • Uncategorized
  • Kratom Tips and Advice: What to Do and Avoid

    Are you new to kratom?

    Indeed, kratom has become one of the top alternative medicines worldwide. More and more people are encouraged to try out this herb and experience its benefits. If you have been suffering from chronic pain, depression, or effects of opium withdrawal, kratom is the answer to your health issues.

    As a beginner, you need to understand what to do and avoid when using kratom. Following these tips would help you to achieve the best results from this herb. To begin with, below are some facts you need to know about this herb.

    #1 Differences of Kratom Strains

    First thing you need to know are the various strains of this herb. When you go to a store or visit an online supplier, one of the questions they will ask is which kratom strain you prefer.

    Know that these kratom strains also have strengths and specific uses. Each kratom variant contains specific chemical compositions which is the reason behind its differences in sedation and stimulation potency. These kratom strains are named according to places it originated. According to studies, the varying climate and environmental conditions are the primary cause of unique chemical compositions in kratom strains.

    The most popular kratom strains in the market are Thai, Maeng Da, and Indo. You can find out additional details about these kratom variants through Kratom IQ.

    #2 Avoid Using the Same Kratom Strain

    Using one kratom strain on a regular basis causes your body to build immunity towards it. Hence, if you use the same kratom all the time, the brain receptors would adapt which dampens the effect of the herb.

    It is advised to use kratom strains in alternating form to maintain its effect. Also, it will prevent your brain receptors from building tolerance.

    #3 Follow Kratom Dosage Intake

    There is a specific guide on how much kratom you should use. Do not overlook this guide for it can affect your health or lower the impact of the herb. For example, taking more than the recommended dosage can lead to side-effects, or worse, overdose.

    Therefore, you have to follow the recommended dosage for each kratom strain to avoid side-effects.

    #4 Find a Reliable Source

    Make sure to find a reliable kratom supplier, especially when buying through online shops. Do plenty of research about the supplier as well as the brand. You need to ensure that the manufacturer use authentic kratom in their products.

    You can also consult online sources like the Kratom IQ. You can learn more at https://www.kratomiq.com/buy-kratom/about this.

    #5 Consult a Doctor

    If you have underlying medical conditions, or takes medicated prescriptions, always consult your doctor before deciding to use any alternative medicine.

    Doing so would help you to avoid health complications. Also, you can assure that taking the herb won’t dampen the effects of your daily prescriptions.

    Now, if you experience something wrong while using kratom, such as vomiting, nausea, insomnia, muscle aches, increased aggression, and frequent emotional changes, immediately go to your doctor.

    Kratom is good for human health. However, you also have to be careful and wise in using this herb.

    For additional info about kratom, do not hesitate to ask Kratom IQ.

  • Uncategorized
  • Choosing the Right Cutting Board: Everything You Need to Know

    The chef’s knife is, without question, the most versatile manual tool in the kitchen, but a trusty cutting board is also needed in order for chefs to perform their magic. However, with so many different types of cutting board available, it can be hard to know which one is best. If you are currently in need of a new cutting board don’t worry, because we are about to tell you everything you need to know about choosing the best one in this article.

    Wood Boards are Better and Safer than Plastic Boards

    We all know that wooden cutting boards look aesthetically beautiful in a kitchen, but if you were worried that you’d have to choose plastic because wood “isn’t safe”, rest assured that it’s actually quite the opposite!

    Plastic can be scratched and scarred easily, making way for knife groves that nestle bacteria beyond the dishwashing liquid’s reach, but cured and finished walnut boards neither scratch easily, nor enable bacteria to survive for prolonged periods.

    Aesthetics and Quality Don’t Have to be Expensive

    This walnut cutting board at Virginia Boys Kitchens is made from end-grain, US-grown walnut trees, complete with juice grooves and a finishing or seasoning oil that customers can choose for their own boards. These reversible original walnut cutting boards are each a unique piece of carpentry, which don’t sacrifice on quality, sturdiness or even economic feasibility for that matter. Virginia Boys Kitchens even have a discount going on right now, so getting two of them is advised for the reasons we will discuss next.

    You Will Need Two Separate Cutting Boards

    What most of us do not know or realize is the fact that food poisoning from cutting boards mostly happens because we do not separate our meat boards from our fruit/vegetable boards.

    Unless you have a cutting board exclusively for meat, poultry, fish and seafood, the bacteria from the cutting board might very well get inside the apple or pear that you are slicing on the same board to serve to your child.

    Meat and other animal derived foods are the primary sources of salmonella and other infectious microorganisms. They do not affect us because we cook the food to a temperature in which the germs cannot survive. Simply washing off the board may not do as good a job of cleaning the bacteria off the cutting board and as a result, fruits and vegetables which we eat raw, will end up as hosts for the germs.

    If You Use Plastic Cutting Boards, Change them Often

    In case you went with plastic already, be sure to change your board within a few months, or as soon as deep knife grooves begin to appear on the board’s surface.

    Glass, Marble, Granite, Ceramic and Composite are All Bad for Your Knives

    Irrespective of how beautiful they might look, rest assured that any of the harder materials, including hard glass can and will end up damaging your precious knives. Composite, granite, glass, marble, ceramic, and any other hard material is just not ideal for making a cutting board.

    That’s about it really; just go with a pair of good quality, US-made walnut boards and you are sure to be set for years to come.